Studies on the discriminative stimulus properties of ethanol in squirrel monkeys.
--York JL, Bush R., Psychopharmacology (Berl). 1982;77(3):212-6.

... Other ethanolic beverages containing 1600 mg/kg ethanol in the same volume as the training dose, and found to mimic the cue properties of pure ethanol were bourbon, gin, beer, vodka, and red wine. The single test dose of cognac, scotch, and tequila elicited responding different from that of the training dose of ethanol. Thus, the pharmacological effects of ethanolic beverages containing the same dose of ethanol (1600 mg/kg) may be noticeably different to some subjects.